Our Pork is supplied locally, mainly from Metfield.  The pork comes from the breed of pig known as Norfolk White.


Types of joint


  • Ribs (plain and flavoured)
  • Leg (roasting)
  • Shoulder on and off bone (pulled pork)
  • Loin (joints, chops & steaks)
  • Tenderloin/fillet
  • Belly (joints, slices & ribs)
  • Sausages (see sausage list)
  • Diced
  • Mince
  • Suckling pigs
  • Hog roasts